Fish On Fire Celebrates 2nd Anniversay Sat., June 24
Great Food Specials 11 a. m.-10 p. m. Live Band “Red Young and Friends” perform classic Motown, Soul and Rock ‘n’ Roll 7-10 p. m. on the patio.
Dallas, TX (PRWEB) June 17, 2006
Fish on Fire, North Dallas’ top casual seafood eatery celebrates two years at its Preston and Beltline location with a blow-out party, featuring food specials, giveaways and top party band Red Young and Friends, Saturday, June 24.
Known for its healthy grilled, spicy boiled and popular fried seafood specialties, Fish On Fire is located in the Pepper Square Center on the southeast corner of Preston Road and Beltline in the heart of North Dallas.
Proprietor Sam “Salmon” Solomon is offering special “2” discounts in celebration of the 2-year mark. The Mexican Shrimp Cocktail, a house specialty of shrimp, avocado and tangy tomato, is priced “2 for 1.” Plus, he’s taking $2 off any dinner, priced at $6.95 or more. And all domestic beer and glasses of wine are priced at just $2 each!
Unique menu items include Fish On Fire’s new grilled shrimp tacos, grilled salmon salad with shallots, balsamic dressing and bacon, the combo kabobs of tuna, shrimp and scallops and the hearty “Fire Platter for 2,” which features king crab legs, spicy boiled shrimp, sausage, corn and potatoes. Says Sam, “Thanks, North Dallas, for making us a success. We appreciate each and every one of you and your faithful patronage. Remember, eat lotsa fish!”
Renowned keyboardist Red Young (on a break from the current tour with Eric Burdon and the Animals) will play with his band on the patio, starting at 7 p. m.
New Summer Hours:
Fish On Fire new summer hours are 11 a. m. to 9:30 p. m. Monday through Thursday; 11 am. to 10 p. m. Friday and Saturday; and 11 a. m. to 9 p. m. Sunday. Customers may also call in orders for pick-up or go through the drive-through.
For More Information: Call 972-991-3474
Www. fishonfire. net
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